Welcome to Irie Daughta Catering! We’re honored to be part of your special occasion. Please review the following terms and conditions carefully:

Booking & Payment

• A 50% non-refundable deposit is required to secure your catering date. Your booking is not confirmed until this payment is received.

• The remaining balance must be paid in full at least 7 days prior to your event.

• For orders placed less than 7 days before the event, full payment is required upon booking.

Menu & Guest Count

• Final menu selections and guest count must be confirmed no later than 7 days prior to your event.

• Any changes made after this window may be subject to additional fees and availability.

Cancellation Policy

• Cancellations made more than 7 days before the event will result in the loss of the deposit.

• Cancellations made within 7 days of the event will be charged in full.

Delivery & Setup

• Delivery and setup fees vary by location and service type. These fees will be included in your quote.

• We are not responsible for delays caused by traffic, weather, or events outside of our control—but we always strive to deliver on time.

Allergies & Dietary Restrictions

• Please notify us of any allergies or dietary needs in advance. While we take precautions, we cannot guarantee a nut-free or allergen-free kitchen.

Food Safety & Liability

• Irie Daughta follows strict food safety guidelines. Once food has been delivered and signed off, we are not responsible for its handling or storage.

Property & Equipment

• Any rented equipment must be returned in good condition. Lost or damaged items may incur replacement fees.

Images & Promotion

• We may take photos of our setups for promotional use. If you prefer we do not, please let us know in writing.

By placing an order with Irie Daughta, you agree to the terms above. We’re excited to bring you the flavors of the islands with love, soul, and spice!